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Customer Service Survey for Food Service Managers/Owners Customer Service Survey for food service managers/owners. |
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Enroll in a Food Sanitation Certification Course Requirements for becoming a Food Service Sanitation Manager |
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Food Establishment Complaint This service request is used to report problems related to food safety at restaurants. |
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Food Protection Division The CDPH Food Protection Program is responsible for inspecting all establishments serving food to citizens of Chicago. |
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Register a Cottage Food Operation P.A. 097-0393, effective January 1, 2012, amends the Food Handling Regulation Enforcement Act, 410 ILCS 625 and the Sanitary Food Preparation Act, 410 ILCS650, to exempt a "cottage food operation." |
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Report a Pushcart Food Vendor Report health or sanitary problems with pushcart food vendors. |
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Restaurant and Food Service Inspection Reports All restaurants are subject to certain recurring inspections. Each year a restaurant is subject to annual inspections to ensure continued compliance with City ordinances and regulations |
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Sign up to receive Food Alerts and Recalls The best way to stay on top of food recalls and alerts is by signing up to receive automatic emails when government agencies issues food recalls. |
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Understand Health Code Requirements for Food Establishments The Chicago Department of Public Health (CDPH) is committed to protect the public's health by conducting science-based inspections of all food establishments. |
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