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Food Protection Services

Chicago is home to 16,000 food establishments like restaurants, grocery stores, bakeries, wholesalers, lunchrooms, mobile food vendors and more.  Our business is food safety and sanitation with one goal, to prevent the spread of food-borne disease.  We do this by inspecting food businesses, responding to complaints and food recalls.  CDPH also offers education to food service managers.

Click on the links below for additional information.

Department Main Office

Public Health


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